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6 results
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MOOC ProtéiNNOV : Protéines végétales et Innovation
Formation
A distance
,
Rythme de la formation
3-4h de travail par semaine
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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MOOC La Coopération Agricole
Formation
A distance
,
Rythme de la formation
1h de travail par semaine
Niveau d'entrée
Bac
Bac + 2
Bac + 2 (concours)
Licence/Bachelor
FR
Etablissements partenaires
Bordeaux Sciences Agro
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Qu'est ce que l'agroécologie ?
Formation
A distance
,
Niveau d'entrée
Bac
FR
Etablissements partenaires
Agrocampus Ouest, ENSAT
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Initiation à la télédétection
Formation
A distance
,
Niveau d'entrée
Bac
FR
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MOOC Gaspillage Alimentaire
Formation
A distance
,
Rythme de la formation
2h/semaine
Niveau d'entrée
Bac
FR
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MOOC Les métiers de l'environnement et de l'aménagement du territoire
Formation
A distance
,
Rythme de la formation
1h30 par semaine
FR
Keywords
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Regions and stakeholders, regional development, land-use planning
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Food, nutrition and human health
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Agroecology
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Fisheries and aquaculture
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Plant sciences and production, plant health horticulture
Biodiversity, environment, ecology, resources, waste (2)
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Biochemistry, fundamental biology, microbiology, biotechnology (1)
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Food sciences, formulation (1)
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Forest, wood (1)
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GIS, geomatics (1)
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Landscape, concept, design and engineering of regions (1)
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Modelling, applied mathematics, bioinformatics, Big Data (1)
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One Health (1)
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Soils (1)
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Transformations, processes, industrial management (1)
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Diplômes
MOOCs (4)
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Langues
French (6)
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Thematique
Agriculture and forestry (3)
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Regions and environment (3)
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Food (2)
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Montpellier SupAgro (5)
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Agrocampus Ouest (4)
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