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MOOC Maîtrise des risques professionnels dans le stockage de céréales
Formation
A distance
,
Rythme de la formation
6 heures à raison d'1h30 par semaine
Niveau d'entrée
Bac
FR
Etablissements partenaires
Agreenium
Keywords
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Food, nutrition and human health
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Water
Management, innovation, performances of enterprises (marketing, economics, management, etc.) (3)
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Education sciences (2)
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Public policies, agricultural development (2)
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Agroecology (1)
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Animal sciences and production, livestock (1)
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Biodiversity, environment, ecology, resources, waste (1)
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Forest, wood (1)
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Mediterranean and tropical agriculture (1)
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Modelling, applied mathematics, bioinformatics, Big Data (1)
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One Health (1)
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Plant sciences and production, plant health horticulture (1)
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Veterinary sciences, animal health and welfare (1)
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Viticulture, oenology (1)
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Diplômes
MOOCs (1)
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Thematique
Agriculture and forestry (1)
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Food (1)
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Etablissements
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L'Institut Agro Montpellier
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CIRAD
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L'Institut Agro Dijon
AgroParisTech (1)
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Licence/Bachelor (4)
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