agreen
EN
FR
CH
about
training
Our moocs
Training modules
Find a training course
finding resources
Video library
Digital support
Our Moodle (e-learning)
formations université numérique
6 results
logo
MOOC ProtéiNNOV : Protéines végétales et Innovation
Formation
A distance
,
Rythme de la formation
3-4h de travail par semaine
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
logo
Brevet de Technicien Supérieur Agricole gestion forestière
Formation
A distance
,
Niveau d'entrée
Bac
Bac + 2
FR
logo
Brevet de Technicien Supérieur Agricole productions animales
Formation
A distance
,
Niveau d'entrée
Bac
Bac + 2
FR
logo
MOOC Les métiers de l'environnement et de l'aménagement du territoire
Formation
A distance
,
Rythme de la formation
1h30 par semaine
FR
logo
MOOC Bio : Comprendre et questionner l’Agriculture Biologique
Formation
A distance
,
Rythme de la formation
2h-3h de travail par semaine
Niveau d'entrée
Bac
FR
Etablissements partenaires
AgroParisTech, Bordeaux Sciences Agro
logo
MOOC Bien-être des animaux d'élevage
Formation
A distance
,
Rythme de la formation
2-3 h/semaine
Niveau d'entrée
Master 1
Vétérinaire
FR
Etablissements partenaires
Oniris, AgroParisTech, Agreenium
Keywords
(-)
Remove Animal sciences and production, livestock filter
Animal sciences and production, livestock
(-)
Remove Agroecology filter
Agroecology
(-)
Remove Food, nutrition and human health filter
Food, nutrition and human health
(-)
Remove Forest, wood filter
Forest, wood
(-)
Remove Landscape, concept, design and engineering of regions filter
Landscape, concept, design and engineering of regions
(-)
Remove Veterinary sciences, animal health and welfare filter
Veterinary sciences, animal health and welfare
(-)
Remove Education sciences filter
Education sciences
(-)
Remove Soils filter
Soils
Biodiversity, environment, ecology, resources, waste (2)
Apply Biodiversity, environment, ecology, resources, waste filter
Public policies, agricultural development (2)
Apply Public policies, agricultural development filter
Food sciences, formulation (1)
Apply Food sciences, formulation filter
Management, innovation, performances of enterprises (marketing, economics, management, etc.) (1)
Apply Management, innovation, performances of enterprises (marketing, economics, management, etc.) filter
One Health (1)
Apply One Health filter
Plant sciences and production, plant health horticulture (1)
Apply Plant sciences and production, plant health horticulture filter
Regions and stakeholders, regional development, land-use planning (1)
Apply Regions and stakeholders, regional development, land-use planning filter
Viticulture, oenology (1)
Apply Viticulture, oenology filter
Réinitialier la recherche
Réinitialiser la recherche
Diplômes
(-)
Remove MOOCs filter
MOOCs
(-)
Remove Formations post-bac filter
Formations post-bac
Vétérinaire (1)
Apply Vétérinaire filter
Langues
(-)
Remove French filter
French
Thematique
Agriculture and forestry (3)
Apply Agriculture and forestry filter
Regions and environment (3)
Apply Regions and environment filter
Animal health and welfare (2)
Apply Animal health and welfare filter
Food (1)
Apply Food filter
Etablissements
(-)
Remove L'Institut Agro Dijon filter
L'Institut Agro Dijon
(-)
Remove VetAgro Sup filter
VetAgro Sup
AgroParisTech (3)
Apply AgroParisTech filter
L'Institut Agro Montpellier (2)
Apply L'Institut Agro Montpellier filter
Agreenium (2)
Apply Agreenium filter
CIRAD (1)
Apply CIRAD filter
ENSTIB (1)
Apply ENSTIB filter
Niveau d'entrée
Bac (3)
Apply Bac filter
Bac + 2 (3)
Apply Bac + 2 filter
Bac + 2 (concours) (1)
Apply Bac + 2 (concours) filter
Master 1 (1)
Apply Master 1 filter
Vétérinaire (1)
Apply Vétérinaire filter
Payant
no (4)
Apply no filter
yes (2)
Apply yes filter