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MOOC Industries agroalimentaires : gagnez en performance energétique
Formation
A distance
,
Rythme de la formation
1 h à 2 h/semaine
Niveau d'entrée
Licence/Bachelor
FR
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Oniris
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21 results
Keywords
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Biochemistry, fundamental biology, microbiology, biotechnology
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Education sciences
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Food sciences, formulation
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Transformations, processes, industrial management
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Mediterranean and tropical agriculture
One Health (15)
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Management, innovation, performances of enterprises (marketing, economics, management, etc.) (13)
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Regions and stakeholders, regional development, land-use planning (13)
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Modelling, applied mathematics, bioinformatics, Big Data (12)
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Agroecology (11)
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Veterinary sciences, animal health and welfare (10)
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Food, nutrition and human health (8)
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Plant sciences and production, plant health horticulture (6)
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Biodiversity, environment, ecology, resources, waste (5)
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GIS, geomatics (5)
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Landscape, concept, design and engineering of regions (5)
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Animal sciences and production, livestock (4)
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Forest, wood (4)
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Public policies, agricultural development (3)
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Soils (3)
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Fisheries and aquaculture (2)
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Health and environmental risks, toxicology (2)
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Viticulture, oenology (2)
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Water (2)
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Green chemistry, biomass, bioenergy, bioeconomy (1)
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Diplômes
Modules de formation (13)
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MOOCs (4)
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Diplômes d'établissement (2)
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Masters (1)
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English
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Français & Anglais (1)
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Thematique
Food (15)
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Regions and environment (10)
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Agriculture and forestry (9)
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Animal health and welfare (6)
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Etablissements
L'Institut Agro Montpellier (4)
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CIRAD (4)
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L'Institut Agro Rennes-Angers (4)
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AgroParisTech (2)
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ENSAT (2)
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Agreenium (1)
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Bordeaux Sciences Agro (1)
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École nationale supérieure d'agronomie et des industries alimentaires (1)
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Ecole Nationale Supérieure de Formation de l'Enseignement Agricole (1)
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INRAE (1)
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L'Institut Agro Dijon (1)
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Niveau d'entrée
Bac + 2 (12)
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Bac + 2 (concours) (7)
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Licence/Bachelor (5)
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Bac (3)
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Master 1 (1)
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no (11)
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yes (10)
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