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Biodiversité (MOOC UVED)
Formation
A distance
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Rythme de la formation
Sur demande
Niveau d'entrée
Bac
FR
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Biodiversity, environment, ecology, resources, waste
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Biochemistry, fundamental biology, microbiology, biotechnology
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Food sciences, formulation
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Soils
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Transformations, processes, industrial management
Modelling, applied mathematics, bioinformatics, Big Data (2)
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One Health (2)
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Health and environmental risks, toxicology (1)
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Management, innovation, performances of enterprises (marketing, economics, management, etc.) (1)
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Plant sciences and production, plant health horticulture (1)
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Regions and environment
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L'Institut Agro Rennes-Angers
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