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5 results
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Quelles connaissances scientifiques pour concevoir des systèmes de culture biologiques ?
Formation
A distance
,
Rythme de la formation
2h par semaine
Niveau d'entrée
Master 1
FR
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IDEA 4 : s'approprier l'outil et l'enseigner, au service d'un projet de transition agro-écologique
Formation
A distance
,
FR
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Filières cotonnières africaines
Formation
A distance
,
Rythme de la formation
Sur demande
Niveau d'entrée
Licence/Bachelor
FR
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Technologie et métrologie cotonnière
Formation
A distance
,
Rythme de la formation
Sur demande
Niveau d'entrée
Licence/Bachelor
FR
EN
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Sûreté sanitaire des aliments pour les pays du Sud
Formation
A distance
,
Rythme de la formation
Sur demande
Niveau d'entrée
Licence/Bachelor
FR
EN
Etablissements partenaires
Université de Montpellier
Keywords
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Agroecology
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Plant sciences and production, plant health horticulture
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Food sciences, formulation
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Health and environmental risks, toxicology
Management, innovation, performances of enterprises (marketing, economics, management, etc.) (6)
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Regions and stakeholders, regional development, land-use planning (5)
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Education sciences (4)
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Food, nutrition and human health (4)
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Modelling, applied mathematics, bioinformatics, Big Data (4)
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One Health (4)
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GIS, geomatics (3)
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Veterinary sciences, animal health and welfare (3)
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Biochemistry, fundamental biology, microbiology, biotechnology (2)
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Landscape, concept, design and engineering of regions (2)
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Biodiversity, environment, ecology, resources, waste (1)
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Fisheries and aquaculture (1)
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Forest, wood (1)
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Soils (1)
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Diplômes d'établissement (1)
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Formations post-bac (1)
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English (2)
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Thematique
Agriculture and forestry (4)
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Food (2)
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Animal health and welfare (1)
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Regions and environment (1)
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Etablissements
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L'Institut Agro Montpellier (1)
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L'Institut Agro Rennes-Angers (1)
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Licence/Bachelor (3)
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Master 1 (1)
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