agreen
EN
FR
CH
about
training
Our moocs
Training modules
Find a training course
finding resources
Video library
Digital support
Our Moodle (e-learning)
formations université numérique
1 results
logo
Hygiène alimentaire
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
Keywords
(-)
Remove Biochemistry, fundamental biology, microbiology, biotechnology filter
Biochemistry, fundamental biology, microbiology, biotechnology
(-)
Remove Food, nutrition and human health filter
Food, nutrition and human health
(-)
Remove Mediterranean and tropical agriculture filter
Mediterranean and tropical agriculture
(-)
Remove Water filter
Water
Food sciences, formulation (3)
Apply Food sciences, formulation filter
Modelling, applied mathematics, bioinformatics, Big Data (2)
Apply Modelling, applied mathematics, bioinformatics, Big Data filter
One Health (1)
Apply One Health filter
Transformations, processes, industrial management (1)
Apply Transformations, processes, industrial management filter
Réinitialier la recherche
Réinitialiser la recherche
Diplômes
Modules de formation (1)
Apply Modules de formation filter
Langues
French (1)
Apply French filter
Thematique
(-)
Remove Food filter
Food
Regions and environment (1)
Apply Regions and environment filter
Etablissements
(-)
Remove L'Institut Agro Rennes-Angers filter
L'Institut Agro Rennes-Angers
L'Institut Agro Dijon (1)
Apply L'Institut Agro Dijon filter
Niveau d'entrée
(-)
Remove Bac + 2 filter
Bac + 2
(-)
Remove Master 1 filter
Master 1
Bac + 2 (concours) (1)
Apply Bac + 2 (concours) filter
Payant
(-)
Remove no filter
no