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6 results
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Approfondissement en génie des procédés
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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Hygiène alimentaire
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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Formation Biologie cellulaire et moléculaire
Formation
A distance
,
Niveau d'entrée
Bac + 2
FR
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Formation Microbiologie
Formation
A distance
,
Niveau d'entrée
Bac + 2
FR
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Traite des ruminants laitiers
Formation
A distance
,
Rythme de la formation
Cours en e-learning + 3 débriefs d'1 heure chacun
Niveau d'entrée
Bac
FR
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Evaluation environnementale / ACV
Formation
A distance
,
Rythme de la formation
Sur demande
Niveau d'entrée
Bac
FR
Keywords
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Biochemistry, fundamental biology, microbiology, biotechnology
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Mediterranean and tropical agriculture
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Transformations, processes, industrial management
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Veterinary sciences, animal health and welfare
Food sciences, formulation (3)
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Modelling, applied mathematics, bioinformatics, Big Data (2)
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