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4 vidéos
reportage
Climate change, Soils, Food, nutrition and human health , Plant sciences and production, plant health horticulture, Forest, wood
L’agroforesterie à la rescousse des cultures au Sahel
de 0 à 5 min
2022
CIRAD
reportage
Food, nutrition and human health , Biochemistry, fundamental biology, microbiology, biotechnology, Food sciences, formulation
Les protéines végétales : un enjeu mondial, un défi pour PAM
de 10 à 20 min
2022
Institut Agro Dijon
reportage
Viticulture, oenology, Plant sciences and production, plant health horticulture, Agroecology, Soils
Château Couhins, un vin pas comme les autres. Chapitre 1 - l'agroécologie
de 0 à 5 min
2022
INRAE
reportage
Food, nutrition and human health , Food sciences, formulation
Comprendre les moisissures alimentaires pour mieux les contrôler
de 10 à 20 min
2018
Institut Agro Dijon