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21 vidéos
témoignage
Biochemistry, fundamental biology, microbiology, biotechnology, Soils, Plant sciences and production, plant health horticulture, One Health
Doctofocus : Marie Invernizzi
de 0 à 5 min
2022
INRAE
reportage
Food, nutrition and human health , Mediterranean and tropical agriculture
Promouvoir la diversité alimentaire pour lutter contre la malnutrition chronique
de 5 à 10 min
2022
CIRAD
reportage
Climate change, Soils, Food, nutrition and human health , Plant sciences and production, plant health horticulture, Forest, wood
L’agroforesterie à la rescousse des cultures au Sahel
de 0 à 5 min
2022
CIRAD
témoignage
One Health, Food, nutrition and human health , Veterinary sciences, animal health and welfare, Public policies, agricultural development, Regions and stakeholders, regional development, land-use planning
Amandine GAUTIER - École Nationale des Services Vétérinaires - Pour une Europe de la santé - CESE
de 5 à 10 min
2022
CESE - VETAGROSUP
reportage
Viticulture, oenology, Food, nutrition and human health , Biochemistry, fundamental biology, microbiology, biotechnology
Les levures non saccharomyces dans le vin : Du nouveau pour le goût et l’environnement
de 5 à 10 min
2022
Institut Agro Dijon
reportage
Food, nutrition and human health , Biodiversity, environment, ecology, resources, waste
« Chouette cantine » : vers une restauration scolaire plus durable
de 0 à 5 min
2022
INRAE
témoignage
Health and environmental risks, toxicology, One Health, Veterinary sciences, animal health and welfare
Viruses, poultry and men
de 5 à 10 min
2022
ENVT
reportage
Climate change, Agroecology, Biodiversity, environment, ecology, resources, waste
Changement climatique | l’agriculture à la fois contributrice, victime et solution
de 0 à 5 min
2022
CIRAD
reportage
Food, nutrition and human health , Animal sciences and production, livestock, Transformations, processes, industrial management
Une filière lait améliorée et mieux structurée
de 5 à 10 min
2021
CIRAD
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