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témoignage
Management, innovation, performances of enterprises (marketing, economics, management, etc.), Food, nutrition and human health
de 0 à 5 min
2021
CIRAD
conférence
Viticulture, oenology, Climate change, Soils
plus de 20 min
2021
Institut Agro Montpellier/INRAE/IRD
témoignage
Plant sciences and production, plant health horticulture, Green chemistry, biomass, bioenergy, bioeconomy
de 0 à 5 min
2021
ENSAIA
reportage
Food, nutrition and human health , Animal sciences and production, livestock, Transformations, processes, industrial management
de 5 à 10 min
2021
CIRAD
reportage
Biodiversity, environment, ecology, resources, waste, Regions and stakeholders, regional development, land-use planning
de 0 à 5 min
2021
CIRAD
reportage
Food, nutrition and human health , Biodiversity, environment, ecology, resources, waste, Plant sciences and production, plant health horticulture
de 5 à 10 min
2021
CIRAD
reportage
Forest, wood, Climate change, Biodiversity, environment, ecology, resources, waste
de 0 à 5 min
2021
CIRAD
webinaires
Landscape, concept, design and engineering of regions, Education sciences, Biodiversity, environment, ecology, resources, waste
plus de 20 min
2021
Agreenium - Acta
webinaires
Food, nutrition and human health
plus de 20 min
2020
Agreenium - Académie d'Agriculture de France
