Vidéotheque
Catégorie
Collection
Thématiques
Etablissement agreenium
Etiquettes
- (-) Remove Food sciences, formulation filter Food sciences, formulation
- (-) Remove Public policies, agricultural development filter Public policies, agricultural development
- (-) Remove Viticulture, oenology filter Viticulture, oenology
- (-) Remove Water filter Water
- (-) Remove Education sciences filter Education sciences
- Agroecology (16) Apply Agroecology filter
- Food, nutrition and human health (16) Apply Food, nutrition and human health filter
- Biodiversity, environment, ecology, resources, waste (14) Apply Biodiversity, environment, ecology, resources, waste filter
- Mediterranean and tropical agriculture (12) Apply Mediterranean and tropical agriculture filter
- Plant sciences and production, plant health horticulture (12) Apply Plant sciences and production, plant health horticulture filter
- Climate change (10) Apply Climate change filter
- Forest, wood (10) Apply Forest, wood filter
- Veterinary sciences, animal health and welfare (10) Apply Veterinary sciences, animal health and welfare filter
- One Health (9) Apply One Health filter
- Biochemistry, fundamental biology, microbiology, biotechnology (7) Apply Biochemistry, fundamental biology, microbiology, biotechnology filter
- Agro-equipment, precision farming (6) Apply Agro-equipment, precision farming filter
- Regions and stakeholders, regional development, land-use planning (6) Apply Regions and stakeholders, regional development, land-use planning filter
- Soils (6) Apply Soils filter
- Animal sciences and production, livestock (4) Apply Animal sciences and production, livestock filter
- Health and environmental risks, toxicology (4) Apply Health and environmental risks, toxicology filter
- Management, innovation, performances of enterprises (marketing, economics, management, etc.) (3) Apply Management, innovation, performances of enterprises (marketing, economics, management, etc.) filter
- Modelling, applied mathematics, bioinformatics, Big Data (3) Apply Modelling, applied mathematics, bioinformatics, Big Data filter
- Transformations, processes, industrial management (3) Apply Transformations, processes, industrial management filter
- Fisheries and aquaculture (2) Apply Fisheries and aquaculture filter
- GIS, geomatics (2) Apply GIS, geomatics filter
- Green chemistry, biomass, bioenergy, bioeconomy (2) Apply Green chemistry, biomass, bioenergy, bioeconomy filter
- Landscape, concept, design and engineering of regions (1) Apply Landscape, concept, design and engineering of regions filter
- Visite d'un site scientifique (1) Apply Visite d'un site scientifique filter
- Jeux sérieux (0)
- Lundis Pédagogie (0)
reportage
Viticulture, oenology, Food, nutrition and human health , Biochemistry, fundamental biology, microbiology, biotechnology
de 5 à 10 min
2022
Institut Agro Dijon
reportage
Viticulture, oenology, Plant sciences and production, plant health horticulture, Agroecology, Soils
de 0 à 5 min
2022
INRAE
reportage
Agroecology, Education sciences
de 0 à 5 min
2022
Institut Agro Dijon
témoignage
One Health, Food, nutrition and human health , Veterinary sciences, animal health and welfare, Public policies, agricultural development, Regions and stakeholders, regional development, land-use planning
de 5 à 10 min
2022
CESE - VETAGROSUP
reportage
Food, nutrition and human health , Biochemistry, fundamental biology, microbiology, biotechnology, Food sciences, formulation
de 10 à 20 min
2022
Institut Agro Dijon
témoignage
Soils, Public policies, agricultural development
de 5 à 10 min
2021
INRAE
témoignage
One Health, Veterinary sciences, animal health and welfare, Biodiversity, environment, ecology, resources, waste, Regions and stakeholders, regional development, land-use planning, Plant sciences and production, plant health horticulture, Public policies, agricultural development
de 0 à 5 min
2021
CIRAD
témoignage
Food sciences, formulation, Animal sciences and production, livestock, Agroecology, Climate change
de 0 à 5 min
2019
INRAE
reportage
Food, nutrition and human health , Food sciences, formulation
de 10 à 20 min
2018
Institut Agro Dijon
