Vidéotheque
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Collection
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- Enseigner à distance les agrobiosciences (2) Apply Enseigner à distance les agrobiosciences filter
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Thématiques
Etablissement agreenium
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- (-) Remove L'Institut Agro Dijon filter L'Institut Agro Dijon
- INRAE (85) Apply INRAE filter
- Agreenium (58) Apply Agreenium filter
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- L'Institut Agro Montpellier (9) Apply L'Institut Agro Montpellier filter
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- Université de Bourgogne (3) Apply Université de Bourgogne filter
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Etiquettes
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- (-) Remove Climate change filter Climate change
- (-) Remove Health and environmental risks, toxicology filter Health and environmental risks, toxicology
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- (-) Remove Public policies, agricultural development filter Public policies, agricultural development
- Agroecology (9) Apply Agroecology filter
- Education sciences (9) Apply Education sciences filter
- Plant sciences and production, plant health horticulture (7) Apply Plant sciences and production, plant health horticulture filter
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- Agro-equipment, precision farming (2) Apply Agro-equipment, precision farming filter
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webinaires
Education sciences, Food, nutrition and human health
plus de 20 min
2022
INRAE
webinaires
Green chemistry, biomass, bioenergy, bioeconomy, Climate change
plus de 20 min
2022
Agreenium - Acta
reportage
Food, nutrition and human health , Biochemistry, fundamental biology, microbiology, biotechnology, Food sciences, formulation
de 10 à 20 min
2022
Institut Agro Dijon
reportage
Viticulture, oenology, Food, nutrition and human health , Biochemistry, fundamental biology, microbiology, biotechnology
de 5 à 10 min
2022
Institut Agro Dijon
webinaires
Climate change, One Health, Agroecology, Soils, Plant sciences and production, plant health horticulture, Education sciences
plus de 20 min
2021
Agreenium - Acta
conférence
Viticulture, oenology, Climate change, Soils
plus de 20 min
2021
Institut Agro Montpellier/INRAE/IRD
webinaires
Management, innovation, performances of enterprises (marketing, economics, management, etc.), Food, nutrition and human health , Education sciences
plus de 20 min
2020
Agreenium
témoignage
Food, nutrition and human health , Agroecology, Regions and stakeholders, regional development, land-use planning, Plant sciences and production, plant health horticulture
de 0 à 5 min
2018
ChaireANCA
reportage
Food, nutrition and human health , Food sciences, formulation
de 10 à 20 min
2018
Institut Agro Dijon
