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reportage
Food, nutrition and human health , Biochemistry, fundamental biology, microbiology, biotechnology, Food sciences, formulation
de 10 à 20 min
2022
Institut Agro Dijon
conférence
Education sciences
plus de 20 min
2021
INRAE
témoignage
One Health, Veterinary sciences, animal health and welfare, Biodiversity, environment, ecology, resources, waste, Regions and stakeholders, regional development, land-use planning, Plant sciences and production, plant health horticulture, Public policies, agricultural development
de 0 à 5 min
2021
CIRAD
visite virtuelle
Animal sciences and production, livestock, Food, nutrition and human health , One Health, Food sciences, formulation
de 0 à 5 min
2020
INRAE
témoignage
Food sciences, formulation, Animal sciences and production, livestock, Agroecology, Climate change
de 0 à 5 min
2019
INRAE
témoignage
Climate change, Biodiversity, environment, ecology, resources, waste, Mediterranean and tropical agriculture, Agroecology
de 0 à 5 min
2019
CIRAD
reportage
Food, nutrition and human health , Food sciences, formulation
de 10 à 20 min
2018
Institut Agro Dijon
