agreen
EN
FR
CH
about
training
Our moocs
Training modules
Find a training course
finding resources
Video library
Digital support
Our Moodle (e-learning)
formations université numérique
4 results
logo
MOOC ProtéiNNOV : Protéines végétales et Innovation
Formation
A distance
,
Rythme de la formation
3-4h de travail par semaine
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
logo
Filtration
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
logo
Hygiène alimentaire
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
logo
Science du lait
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
Keywords
(-)
Remove Food sciences, formulation filter
Food sciences, formulation
(-)
Remove Food, nutrition and human health filter
Food, nutrition and human health
(-)
Remove Agroecology filter
Agroecology
(-)
Remove Education sciences filter
Education sciences
(-)
Remove Landscape, concept, design and engineering of regions filter
Landscape, concept, design and engineering of regions
(-)
Remove Plant sciences and production, plant health horticulture filter
Plant sciences and production, plant health horticulture
(-)
Remove Soils filter
Soils
Biochemistry, fundamental biology, microbiology, biotechnology (1)
Apply Biochemistry, fundamental biology, microbiology, biotechnology filter
One Health (1)
Apply One Health filter
Transformations, processes, industrial management (1)
Apply Transformations, processes, industrial management filter
Réinitialier la recherche
Réinitialiser la recherche
Diplômes
Modules de formation (3)
Apply Modules de formation filter
MOOCs (1)
Apply MOOCs filter
Langues
French (4)
Apply French filter
Thematique
(-)
Remove Food filter
Food
Regions and environment (1)
Apply Regions and environment filter
Etablissements
L'Institut Agro Rennes-Angers (3)
Apply L'Institut Agro Rennes-Angers filter
L'Institut Agro Dijon (1)
Apply L'Institut Agro Dijon filter
Niveau d'entrée
(-)
Remove Bac + 2 (concours) filter
Bac + 2 (concours)
Licence/Bachelor (6)
Apply Licence/Bachelor filter
Bac + 2 (5)
Apply Bac + 2 filter
Bac (4)
Apply Bac filter
Payant
no (4)
Apply no filter