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9 results
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MOOC ProtéiNNOV : Protéines végétales et Innovation
Formation
A distance
,
Rythme de la formation
3-4h de travail par semaine
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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Filtration
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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Approfondissement en génie des procédés
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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Hygiène alimentaire
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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Science du lait
Formation
A distance
,
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
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Agroécologie (IBAR : Especes Invasives)
Formation
A distance
,
Rythme de la formation
Sur demande
Niveau d'entrée
Bac + 2
Bac + 2 (concours)
FR
Etablissements partenaires
Uved
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MOOC Chimiometrie, chapitre 1/2: les méthodes non supervisées
Formation
A distance
,
Rythme de la formation
6 à 8 h/semaine
Niveau d'entrée
Bac + 2
FR
Etablissements partenaires
AgroParisTech, L'Institut Agro Montpellier
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DU Bioprocess Engineering Online
Formation
A distance
,
Rythme de la formation
organisation par module de 30 h
Niveau d'entrée
Bac + 2
Licence/Bachelor
FR
EN
Etablissements partenaires
Université de Lorraine
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GASCON
Formation
A distance
,
Rythme de la formation
Free
Niveau d'entrée
Bac + 2
FR
FR&EN
EN
Keywords
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Transformations, processes, industrial management
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Modelling, applied mathematics, bioinformatics, Big Data
One Health (6)
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Biochemistry, fundamental biology, microbiology, biotechnology (5)
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Management, innovation, performances of enterprises (marketing, economics, management, etc.) (2)
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Public policies, agricultural development (2)
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Regions and stakeholders, regional development, land-use planning (2)
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Animal sciences and production, livestock (1)
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Biodiversity, environment, ecology, resources, waste (1)
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Education sciences (1)
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Food, nutrition and human health (1)
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Forest, wood (1)
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GIS, geomatics (1)
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Green chemistry, biomass, bioenergy, bioeconomy (1)
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Mediterranean and tropical agriculture (1)
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Plant sciences and production, plant health horticulture (1)
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Soils (1)
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Veterinary sciences, animal health and welfare (1)
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Water (1)
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Diplômes
Modules de formation (6)
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MOOCs (2)
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Langues
French (9)
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English (2)
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Français & Anglais (1)
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Thematique
Food (6)
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Regions and environment (3)
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Agriculture and forestry (1)
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Etablissements
L'Institut Agro Rennes-Angers (4)
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INRAE (2)
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CIRAD (1)
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École nationale supérieure d'agronomie et des industries alimentaires (1)
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L'Institut Agro Dijon (1)
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Licence/Bachelor (8)
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Bac + 2 (concours) (6)
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